AuraRestaurant1

AURA RESTAURANT

A NEW WAY OF LIVING THE KITCHEN

An original place, our Restaurant Aura, which combines the love for outdoor dining with a casual and modern style. It's all a game of chiaroscuro, of stained-glass windows that cancel the border between outside and inside, always ready to exchange roles. With views of the waterfall on one side and the cobalt blue sea on the other, which appears beyond the cocktail bar in the lobby. You come here to take away a whim, a sin of gluttony, without feeling guilty, because our cuisine is natural and Mediterranean.

What could be better, for those on holiday, than a romantic dinner after a day spent at the beach or on our sun terraces by the pool? What could be more satisfying for those who work than a selection of seasonal fish and vegetable dishes for a light and energizing lunch break? The cuisine is up to the place and fully embraces its philosophy: it mixes local tradition with special flavours, such as cod fillet in beer batter flavoured with turmeric, vegetable couscous with dried figs, almonds and oranges.
In the Aura Restaurant the refined style can be summed up in the design furniture, in the large chandelier that dominates the center of the room, in the natural colors, in the combinations of high quality raw materials, which give life to tasty and balanced dishes, accompanied by fine wines. A place from which to share with chefs and maître a special journey to discover local products and artisans of taste. And for those who need more privacy, a lounge room is available for private dinners, lunches and meetings. A harmonious balance between the flavors of the territory and unknown aromas, blend with the quality of raw materials to give life to fresh creations of well-being and taste. Aura also offers a lounge room for private dinners, lunches and meetings.

some of our dishes

Starters

PLATEAU ROYAL

Seared crispy octopus, cream of potato with thyme, cell olives, capers and sun-dried tomatoes *

€14

TARTARE OF FASSONA

Tartare of fassona with carbonara mousse, bell pepper julienne and tarallo crumble

€18

SALMON TARTAR

**Salmon tartar with guacamole, crispy tempura and ponzu

€16

FAVA BEANS AND CHERRIES

Broad beans and chicories with croutons

€10

First courses

PACCHERI ALLA PESCATORA

Paccheri alla pescatora

€15

CACIO AND PEPE

Cacio e pepe with tartare of scampi and prawns

€17

SEARED SALMON

Seared salmon with teriyakie wok sauce of crispy vegetables

€16

TUNA TATAKI

Tuna tataki with fig sauce and confit vegetables

€18

BEEF STEAK

Sliced beef with cardoncelli, grana cheese and balsamic sauce

€16

main courses

FRESH FISH

Catch of the day (according to availability)

€60 al kg

FRITTURE

Mixed fried seafood

€16

MIXED GRILL

Mediterranean mixed grill (king prawns, squid, swordfish, octopus) *



€16

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